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Address
Famooshed, Take 2 Technology Ltd, Isnage Farm,
Bentley,Hampshire, GU10 5LX,UK
01256 636363
10:00 - 18:00, Mon - Sat
A Tomahawk steak is bound to impress at a BBQ or gathering. A thickly cut rib-eye with the bone left long and trimmed, we cut ours thick to ensure it stays juicy during cooking with a good crust on the outside. Beautifully marbled, all of our steaks are dry-aged to 28 days in a Himalayan Salt Chamber to concentrate the flavour and more tenderness.
A Tomahawk steak is bound to impress at a BBQ or gathering. A thickly cut rib-eye with the bone left long and trimmed, we cut ours thick to ensure it stays juicy during cooking with a good crust on the outside. Beautifully marbled, all of our steaks are dry-aged to 28 days in a Himalayan Salt Chamber to concentrate the flavour and more tenderness.
Weight | 1/2kg |
---|---|
Package | 1 |
Unit | kg |
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